Tabletop Bread Slicer — Manual
Key Specifications
150 – 200 loaves per hour8 mm – 16 mm
(adjustable)130 mm160 mm300
mm
Tabletop Bread Slicer — Manual
Manual tabletop bread slicer for small retail bakeries and food service. Oscillating blade.
8–16 mm adjustable.
The Tabletop Bread Slicer — Manual is a commercial bread slicer from RotoBake. Manual tabletop bread slicer for small retail bakeries and food service. Oscillating blade. 8–16 mm adjustable. Built in food-grade steel at our New Delhi factory, it ships with on-site installation, commissioning and operator training, and a 10-year spare-parts guarantee.
Technical Specifications
| Output Capacity | 150 – 200 loaves per hour |
| Slice Thickness | 8 mm – 16 mm (adjustable) |
| Max Loaf Width | 130 mm |
| Max Loaf Height | 160 mm |
| Max Loaf Length | 300 mm |
| Blade Type | Oscillating stainless steel blades |
| Operation | Manual |
| Motor Power | 0.25 kW |
| Electrical Supply | 220V / 1 Phase / 50 Hz |
| Food Contact Parts | Stainless Steel SS304 |
| Frame | MS epoxy coated |
| Cleaning | Removable blade set for daily hygiene |
| Overall Dimensions | 450 × 350 × 550 mm |
| Machine Weight | 28 kg |
ℹ️ Specifications sourced from rotobake.com. Contact us for the latest datasheet,
custom configurations or export documentation.
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